Many people may not worry about preparing their daily meals. Many people who have families want to feed their families nutritious home-cooked meals.

However, it is true that creating multiple menus takes time.

Some people may feel burdened by having to deal with the various processes involved in cooking every day, from deciding the menu, preparing the food, cooking, and cleaning up afterwards.

So this time,Tips to save time cookingI'd like to introduce_______

We will introduce why cooking takes so long and recommend time-saving products, so if you want to reduce the burden of cooking even a little, please take a look.

Things to try to find out why cooking takes so long

To save time on cooking, firstFind out why cooking takes so longThere is a need.

Check out the list below to find out why it takes so long to cook.

• Identify the menus you often make
• Check where things are, such as seasonings and cooking utensils.
• Understand how long each cooking process takes

First, identify the menus that you often make. If you don't often prepare many menus, it may be that you are spending a lot of time thinking about your daily meal menu.

Next, check the arrangement of seasonings and cooking utensils. If you have unfamiliar seasonings and cooking utensils and are not organized, it will be difficult to cook quickly.

Finally, it's a good idea to figure out how long each cooking step will take. By measuring the time for all steps such as shopping, preparation, cooking, and cleaning up, you can see which steps are taking more time.

Time-saving tips for cooking before you start cooking

From here,Time-saving tips you can do before you start cookingI will introduce three.

• Before you start cooking, put ingredients, seasonings, cooking utensils, etc. in a place where they can be easily accessed.
• Plan your menu for several days and create your own simple rules.
• Select recipes that can be made without much effort and allow them to be cooked simultaneously
• Set rules when storing things in the refrigerator.

You can cook with ease just by planning your menu and planning your household chores. We will explain each tip in detail, so please take a look.

Before you start cooking, put ingredients, seasonings, cooking utensils, etc. in a place where they can be easily accessed.

Before you start cooking, prepare the ingredients, seasonings, and cooking utensils you will use for cooking within easy reach.

Remove only the amount of ingredients you will use for the dish, including pre-cut items, from the refrigerator. Keeping the seasonings you use for cooking within easy reach while cooking will help you avoid having to rush when seasoning.

Having cooking utensils readily visible or accessible can also reduce cooking time.

However, by preparing what you will use for cooking,Care must be taken not to overwhelm the work space.is. If you are cooking in a small space, it may take some time to cut and prepare the ingredients, so make sure you have a large working space.

Plan your menu for several days and create your own simple rules.

Setting simple rules for your menu will save you time when cooking.

For example, you can decide on rules such as planning a week's worth of menus or fixing the ingredients for the main dish for each day of the week.

Once you have decided on your menu rules, make a shopping list for each department.Make a shopping list so you can buy in bulkThis saves you the trouble of going shopping every day. It will also help you save time and save money when shopping.

Try creating your own rules for the menu in a way that is easy for you.

Select recipes that can be made without much effort and allow them to be cooked simultaneously

To save time on cooking, we recommend incorporating recipes that are easy to complete.

Once you have the ingredients ready, all you have to do is boil, steam, or wrench, so if you have one menu, you can cook it at the same time as other dishes.

Especially recipes that use cooking appliances such as microwave ovens and rice cookers.You can control time and temperature just by turning on the switch..

If you want to save as much time and effort as possible when cooking, try choosing a menu that can be prepared without much effort.

Set rules when storing things in the refrigerator.

If you don't know where everything is in your refrigerator, it can take time to find what you need to cook. When storing ingredients and seasonings in the refrigerator,set your own rulesIt will save you the trouble of searching.

For example, we recommend storing long-lasting items such as seasonings in the top shelf of the refrigerator, items you keep on hand such as natto in the middle shelf, and items you can eat right away such as desserts in the bottom shelf. Storing unused seasonings in the door pockets will prevent you from forgetting to use them.

Make partitions in the vegetable compartment using paper bags, etc., and place the vegetables in them. Store your freezer in a basket or rack for easy viewing, and write down the date each food item was saved to avoid forgetting to use it.

When storing ingredients and seasonings in the refrigerator, set rules that will make it easier for you to use them.

Cooking time-saving tips to be aware of while cooking

next,Tips to save time when cookingI will introduce three.

• Use one type of substitute for multiple seasonings
• Cook each step at once and process the ingredients in order, starting with the ones that are least likely to stain the utensils.
• Reduce washing by avoiding the use of knives and bowls as much as possible
• Use cooking appliances and time-saving goods to cook more efficiently

If you try to avoid using as many seasonings and utensils as possible while cooking, you will save time.

Let's take a closer look at each tip.

Use one type of substitute for multiple seasonings

Seasonings that can be seasoned with just one type are essential for saving time when cooking.

When cooking, you may be spending a lot of time measuring out and adding in and out multiple seasonings. Therefore, reducing the number of seasonings you use will save you time when cooking.

For example, we recommend the following seasonings that contain umami ingredients such as dashi.

• Ponzu sauce
• Noodle soup
• White soup
• Kelp soup
• Dashi soy sauce
• Salt noodle
• garlic soy sauce
• Grilled meat sauce

Cook each step at once and process the ingredients in order, starting with the ones that are least likely to stain the utensils.

If you repeat the same process as many times as possible, the cooking process will go more smoothly.

First, cut all the ingredients used in cooking. When cutting,Cut raw foods such as meat and fish after vegetables.By doing this, you can minimize the number of times you wash kitchen utensils used for preparation, such as knives and cutting boards.

By grouping the cut ingredients together for each dish, you can save even more time.

We also recommend that you be aware of the order when heating ingredients. When boiling multiple ingredients,Boil ingredients that do not easily scum.This saves you the trouble of changing hot water.

By making meals for several days at once, you won't have to cook every day, which will lighten your cooking burden.

Reduce washing by avoiding the use of knives and bowls as much as possible

Avoiding the use of cooking utensils such as knives and bowls as much as possible will save you time when cooking.

Foods that can be torn by hand, pre-cut vegetables, and vegetables that can be used without being cut do not require a knife.reduce washingProbably. Food that can be torn by hand also has the advantage of allowing the flavors to absorb more easily than when cut with a knife.

In addition, there are foods such as fried tofu that does not require oil removal and konjac that does not require draining.Saves you the hassle of preparation. You can also try using processed foods such as frozen foods and canned foods.

When mixing ingredients with seasonings, use a plastic bag instead of a bowl to mix them, reducing the amount of washing up and saving time.

Make cooking more efficient by using convenient items that save time

Make use of useful kitchen gadgets to shorten your cooking time. By making good use of useful items, you can significantly shorten your meal preparation time.

If you are looking for cooking goods that will save you time, we recommend Richel Colander & Batt Rectangle with Lid.

Size	M	L
Price (tax included)	1,320 Yen	1,650 Yen
Size	21×17.5×7.5H(cm)	24.5×21×9H(cm)
Eur-lex.europa.eu eur-lex.europa.eu	1.3L	2.4L
Details	Go to official shop	Go to official shop

Depending on the size, these containers can be used in a variety of situations, including draining, preparing, storing, and heating.

It can be used for draining vegetables and tofu, seasoning meat and fish, preserving cooked dishes, etc., and can be heated directly in the microwave.Eliminates the hassle of replacing food in multiple containers for each process..

You can minimize the amount of containers you use, so when cleaning up,Less washingThis is also a recommended point. It's also dishwasher safe, so all you have to do is give it a quick wash and leave the cleanup to us.

In addition, Colander & Bat has notches that allow it to be stacked stably, allowing you to make more use of your limited work space.

If you are looking for cooking time-saving goods that can be used in a variety of situations, please checkRichel Colander & Bat Rectangle with LidPlease try using "".

A little ingenuity after cooking and when cleaning up will save time on the next dish.

Finally,Time-saving tips for cleaning up after cookingI will introduce three.

• Don't let too much laundry pile up; pre-treat stubbornly dirty items.
• Use tableware that allows you to serve food all at once, such as one plate.
• Divide and store each menu item into single serving amounts

Don't let too much laundry pile up; pre-treat stubbornly dirty items.

Be careful not to accumulate too much laundry in the sink.

If you find a free time to wash dishes, such as while boiling water or heating in the microwave, you can finish cleaning up smoothly.

We tend to put things off, especially when it comes to large pots and frying pans.Wash large cooking utensils first.We recommend that you do so. Washing the larger utensils first will free up space in the sink, making it easier to wash the rest of the dishes or prepare other dishes.

In addition, pre-processing items with stubborn oil stains, such as soaking them in hot water or solidifying the used oil with a coagulant, will help you clean up smoothly after cooking.

Use tableware that allows you to serve food all at once, such as one plate.

By being creative when serving food, you can reduce the amount of washing up.

When serving staple foods, main dishes, and side dishes on one-plate tableware,Less washing and more colorful presentation. One-plate tableware with partitions is convenient for serving Japanese food with a large number of items.

Also, placing the frying pan on a trivet and serving it directly to the table can also reduce the amount of washing up. A frying pan with a removable handle will save space. One of the benefits of using a frying pan is that you can eat the food while it is piping hot.

Divide and store each menu item into single serving amounts

We recommend storing ingredients and pre-prepared side dishes in separate quantities for each menu.

Measuring the amount of ingredients you want to use for your next meal and storing them separately will save you time the next time you cook. If you have decided on a menu that uses ingredients, it is convenient to freeze them in bulk for each menu.

When storing food, use containers with compartments that make it easy to see the amount per serving. A storage bag with a zipper allows for compact storage.

In addition, Pre-made side dishesEven if there isStore in portions that can be eaten per servingIt is important.

Try these time-saving tips to reduce the burden of everyday cooking.

If you want to save time on cooking, it is important to first think about why it takes so long to cook. You can find ways to save time when cooking by checking whether you have multiple menus that you often make, whether you are organized, and which cooking steps take time.

For those who want to use a microwave oven to save time on cooking, Richell's"Colander & Bat Rectangle with Lid" is recommended.

Not only can it be heated in the microwave, but it can also be used in a variety of situations, such as draining food and preserving cooked food.

Please be sure to check out the official website.